V. Sheree Williams

Founder of Cuisine Noir

Sheree is the owner of V. Sheree Publishing and the publisher of the country’s first multicultural food, wine and travel magazine, Cuisine Noir, launched in 2009. Celebrating 10 years in publishing this year (2019), Sheree’s favorite memories include interviewing some of the most talented professionals across the country, trying new restaurants and products and being enchanted by some of the most beautiful travel destinations in the world.

She is a 2019 Sofi Awards judge for the Specialty Food Association and was also recognized by Dine Diaspora as one of 31 Women in Food to know during Women’s History Month. She currently lives in Oakland, Calif. and when she is not writing about the latest food trend or chef, you can find her trying new recipes, sipping on her favorite glass of bubbles or relaxing on the beach.